happy 100th birthday grand central terminal...

while waiting for a friend yesterday, i stopped by the grand central terminal.  can't imagine that this magnificent place was once considered for demolition.

it's lunch time @ Qdoba...

**grilled chicken quesadillas from Qdoba.

NYC Winter Restaurant Week - Part Deux

another restaurant we tried for lunch as part of our restaurant week - Blue Fin.

**spicy miso shrimp

, puffed rice, mango, avocado, spicy ponzu sauce

**open faced sliced petite filet french dip

, wild mushrooms, sweet onions, gruyere cheese,

old bay aioli

**chocolate salted caramel tart

, fleur de sel, cocoa sorbet

its lunch time @ Cucina & Co...

**stuffed chicken breast with two side dishes: roasted potato and steamed vegetable from Cucina & Co.

OCD and Flu...

what an adventure this morning on the way to work.

OCD kid - i like to people watch especially when i'm on the subway.  for example, this one asian kid who was wearing a sperry top-sider keeps fixing his right shoe lace.  i have no idea how many times he tied that damn shoe lace but at one point, i wanted to tell him that it looks fine.

Flu lady - i'm not really sure if this lady have the flu but because of her never ending coughing, i would say she has the flu.  the worst part of it all, she was sitting next to me.  so i won't be surprised if by tomorrow morning, i am barking like a dog as well. oy vey.

its lunch time...

ordered cheeseburger and regular fries from Five Guys Burgers.

**grease from french fries

**this is how you eat it.  tear the bag and let it all fall into place....or not

**cheeseburger with everything on it (mayo, lettuce, pickles, tomatoes, grilled onions, grilled mushrooms, ketchup)

its lunch time...

**Grilled Roast Beef with Melted 

American Cheese, Lettuce, Tomato & 

Grilled Onion on a Hero from Lenny's

NYC Winter Restaurant Week...

been busy for the past couple of days at work and almost totally forgot that it's restaurant week.  my co-workers and i decided to go last friday at the Sea Grill located on the concourse of Rockefeller Center.

**Lightly Cured Salmon Belly Tartare, honey crisp apples, dill, Calvados crème fraîche

**Grilled Organic Chicken Paillard, wild mushroom fricassée, wilted wild arugula

**Caramelized apple tart, sour cream ice cream

to get a list of all participating restaurants, click here.